Whisky Benromach Cask Strenght 1981, 700 ml
Has an amber color with a golden hue.
Benromah 1981 - this is a great whiskey with a complex and smooth taste, it is revealed at the beginning notes of sweetness with a touch of creamy toffee, in the background appear tones of candied fruits and smoke. The finish is short with fruit and chocolate hues.
Delicious soft aroma reveals the warm tones of coffee, toffee and light notes of oak.
Benromah 1981 excels as a long drink, it is best to use it in its pure form at room temperature, so that whiskey could more fully reveal its taste and aroma. When water is added to the flavor reveals more notes of tropical fruit, malt and vanilla. The elegant taste to the fore creamy tones with hints of sherry and malt. The finish is long.
Benromah whiskey made on the smallest distillery in Speyside, Scotland. Make it out of pure barley malt without mixing with the grain, so it belongs to the so-called single malt or malt whiskey. Before fermentation barley germinated and then dried in kilns, where the fuel is peat, which gives a special smoky flavor drink. After the end of fermentation whiskey undergoes double distillation and then aged in barrels of American white oak. It is at the stage of barrel aging whiskey gets its color becomes softer and gets extra flavor.
Whiskey delayed more than 21 years are considered collectible and are produced in limited quantities. Distillation Benromah 1981byla made on May 14 in 1981, and it was maintained in all three barrels. Especially valuable is that it is the Spanish sherry barrels, which once again underlines the high quality napitka.Na label even listed their numbers - 584-586. Benromah 1981 was bottling directly from the barrel in August 2006, and has a natural fortress in 58.1%, which was acquired in a natural way in the process of aging.