Cider Aspall, Lady Jennifer's, Crisp Light, 500 ml
Cider moderate golden straw color.
Light, refreshing, slightly sweet taste of cider leaves a pleasant aftertaste decorated with apple notes.
The drink has a fresh and clean floral scent.
This cider - the perfect drink for a picnic on a hot summer day. It also harmonizes perfectly with light delicious dishes of fish and seafood.
Slightly sweet cider with a low alcohol content (4%) and a wonderful floral aroma more designed for a female audience. He is perfectly possible for a party in the garden and perfectly quench your thirst on a sunny summer day, as indicated by the label, which depicts the scene of a picnic with King Edward, holding in his hand a glass of cider company Aspall. In the manufacture of cider Lady Jennifer's, 60% composed of natural apple juice, used several varieties of apples that are carefully washed, cleaned manually and crushed. Each of grades and processed separately fermented, the fermentation process lasts 3 to 4 weeks after completion of the cider for 2 weeks is clarified by settling. Then ciders Aspall ripen in the cool of 6 months to 2 years depending on the type of beverage produced.
In 1725 Clement Chevalier began production of cider family recipe called Aspall Hall Farm, and three years later he founded the company Aspall, which is currently managed by direct descendants of the founder in the eighth generation. Office and production are located near the village of Debehem in Suffolk, England. In Britain, it is the oldest and largest company, which is under family management. Experience and tradition of unique, and its production is based on ecological principles. The main products Aspall - apple cider, which are made of the best raw materials with great care and attention to detail. In addition to the cider company also offers consumer unfermented apple juice, organic Cyder Vinegar, balsamic and apple cider vinegar. Brands manufactured by the company, received all possible awards, including the main - «Premium Cyder brand».