Cider Aspall, Classic Organic, 500 ml
Cider apple golden color with a light foam of fresh bubbles.
Light, refreshing taste of cider with apple flavor and original prickly acidity in a few minutes it becomes very soft and pleasant surprise, it showed the mild sweetness and tartness. Drink leaves a long dry finish.
Cider has the characteristic aroma of bitter apples with floral-spicy intonations.
This cider goes well with cheddar cheese, blue and mature French cheeses, as well as asparagus.
In 1725 Clement Chevalier began production of cider family recipe called Aspall Hall Farm, and three years later he founded the company Aspall, which is currently managed by direct descendants of the founder in the eighth generation. Office and production are located near the village of Debehem in Suffolk, England. In Britain, it is the oldest and largest company, which is under family management. Experience and tradition of unique, and its production is based on ecological principles. The main products Aspall - apple cider, which are made of the best raw materials with great care and attention to detail. In addition to the cider company also offers consumer unfermented apple juice, organic Cyder Vinegar, balsamic and apple cider vinegar. Brands manufactured by the company, received all possible awards, including the main - «Premium Cyder brand».