Liqueur "Amaro Montenegro", 0.7 L
Reviews of purchase "Amaro Montenegro", 0.7 L
Liquor rich amber color.
Liquor has a rich spicy flavor, wonderfully combines the sweetness, acidity and slight bitterness. On the palate felt shades of citrus, cherry and black tea.
Liquor is characterized by a rich aroma with notes of herbs, spices and citrus.
Liquor is best used in pure form or with ice. It will be indispensable as a digestif. Can be used for cocktails.
The history of the world-famous today liqueur "Amaro Montenegro" dates back to 1885, when the Italian Stanislao Kobyanki, going against the wishes of his family, away his career on the religious field, opened a small company producing liqueurs. The perfect recipe was not found immediately. The company manufactures many liquors, whose names are now no one will remember the centuries was destined to remain only one - fragrant and spicy amber liquor. His name was in honor of liquor Princess Elena of Montenegro, which in that year, the liquor was married to Italian King Victor Emmanuel III. Under a liquor bottle was created and graceful bent line which remains unchanged to this day. Liqueur "Amaro Montenegro" successfully participated in many exhibitions and has been featured in many rankings. One of the most famous Italian poets of the twentieth century Gabriele D'Annunzio called it "the spirit of virtue."
Amaro - so called in Italy any herbal liqueur (in Germany it corresponds to the name of "bitter"). And, perhaps, liquor "Amaro Montenegro" is a benchmark in its category. As part of the liquor "Amaro Montenegro" - more than 40 different herbs, but the exact recipe for this wonderful drink is kept in the strictest confidence. It is best to use the liquor in pure form or with ice. At one time there was a fashion to use it in a long drink cocktails, but a way to deprive you of the opportunity to enjoy a delicious taste of a multi-faceted "Amaro Montenegro".
Today the brand "Amaro Montenegro" is owned by Gruppo Montenegro, which is more than 120 years of experience in the production of alcoholic beverages and their distribution in all continents.